Belgian Dark Strong aged in Maker’s Mark Bourbon Barrel – 10.2% ABV
Named after the masterwork mountain bike trail in Whistler Valley. We think this amazing beer lives up to its namesake’s reputation. The bourbon’s caramel and vanilla blend perfectly with the fruity Belgian flavors.
Czech Pilsner – 4.8% ABV
Brewed with a nearly unobtainable blend of ingredients imported from Germany and Czechia. It has a delicate spice and floral aroma, with nice round malt flavor and crisp finish. Perfect for washing down all those dark, winter beers and looking forward to Spring.
Lime and Berry infused Hard Seltzer 4.4% ABV
Here’s the origin of the name: first we rolled our eyes then we decided to roll with it. For us, it is all about Inclusivity. If you want a low-calorie (98 calories), low-carb, low-alcohol (4.4%) beverage, we’ve got you covered. If your system is on a gluten revolt, we feel for ya and this is gluten free. If you just don’t like beer, well, at least you like bikes… right?!!?
Heart of Darkness
Foreign Extra Stout – 7.1% ABV
This beer’s naming inspiration comes from a flowy, bermy, jumpy Whistler bike trail. As a Foreign Extra Stout, Heart of Darkness sits somewhere between an Imperial and an Oatmeal stout. It has notes of black coffee and dark chocolate, a subtle berry fruitiness, and a crisp finish that leaves you wanting more.
New England IPA – 6.6% ABV
Our hazy, juicy, New England style IPA. It’s bursting with orange marmalade, pineapple, and tropical fruit notes. All of these flavors come naturally from the hops we use… lots and lots of hops. The magic is that, after all those hops, it isn’t bitter.
IPA – 6.9% ABV A golden, clear IPA with a solid malt backbone and balanced bitterness. The hops notes are fruity, piney, and slightly dank. It goes down easy so watch your cadence!
Irish Red Ale – 5.8% ABV
We collaborated with our friends at Cardinal Peak to brew this authentic Red previously known as “Ticknock.”. It’s made with Irish sourced malts, UK hops, and yeast from Dublin. Malty without being sweet, a little roasty, and nothing but smooth.
Belgian Tripel – 9.2% ABV
This is not your kid’s heavy-duty, three-wheeled learner bike. I’d say it’s more like a svelte carbon road machine, but with three wheels. Light golden in color, loads of fruity pear and apple aromas and flavors and a touch of clove and black pepper on the finish. Saddle up!
Post Ride Ultra
Kölsch – 4.9% ABV
Refreshing fruity and floral aromas and light malty body. It’s the perfect beer after a long ride… or just a long day.
Pre Ride Ultra
Coffee Kölsch – 4.9% ABV
The best part of waking up with this beer in your cup is the fact that it’s got coffee and beer! Although tempting, we do not suggest adding cream and sugar.
Dunkelweizen – 5.3% ABV
Our dark wheat ale named after the all-dirt variation of the Morgul-Bismark bike race. Notes of banana, vanilla, and clove with hints of dark chocolate and toasted malt make it a perfect winter weizen.
Double IPA 9% ABV
Just like the daredevil Utah mountain bike event, this beer is all about picking your line and holding on for dear life. Sweet drops, bitter berms, and loads of hoppy hang time.
Hazy Pale Ale – 4.7% ABV This is not a session IPA hop water. Instead, it is balanced, juicy, and bursting with fruity hop flavors. We pulled out all the tricks for this small hazy: water chemistry tweaks, hop biotransformation, and cool whirlpool hop additions.